Spanish Marcona Almonds

Seasoned with Ras el Hanout: inspired by a Moroccan blend of savory herbs and spices and finished with crispy puffed quinoa, 16 oz.

Regular price: $39.99
Sale price: $39.99
Regular price
Unit price: per

Grade	Origin	Profile	Roast
Exquisite	Spain	Rich	Deep

Quantity

Quantity must be 1 or more

Process
Origin
Enjoy With

Kettle Roasted

Our handcrafted Marcona Almonds are kettle roasted in small batches and lightly salted to enhance their natural flavor.

balanced blend

Carefully curated from over 60 herbs and spices, this Ras el Hanout blend matches its translation, “head of the shop,” for a unique, yet balanced profile.

transporting
flavor

Finally, we toss our almonds with a crispy quinoa, superfood of ancient Inca warriors, and a symbol of power and strength. The puffed grain takes on the flavor of Ras El Hanout, transporting your tastebuds to the aromatic spice shops of North Africa and beyond.

spanish
marcona
almonds

Grown almost exclusively in Spain, Marcona almonds are heart-shaped and flatter than other almonds. Titled ‘queen of almonds’, this epicurean all-star is famed for its sweet, buttery taste.

ras el
hanout

Originating in North Africa, and often called ‘king of spices’ we can think of no better partner for the queen of almonds than Ras El Hanout.

Cider, Figs and Fontina

begin
the party

Tantalizingly tasty, these aromatic nuts with quinoa crunch complement softer cheeses like fontina or butterkase. And don’t forget the figs — a firm favorite with almonds of any type. The spiced and savoury notes of Ras El Hanout will get your tastebuds tango-ing.